Monday, February 27, 2012

SINGAPORE
KEYSTONE RESTAURANT
11 Stanley Street
By it's nature, a keystone is an architectural fixture which stands distinct from its counterparts. It encompasses strength and resilience, and its mighty characteristics make it the most integral part of any structure. Inspired by its namesake, Keystone Restaurant aims to distinguish itself from other Modern European offerings with its more progressive interpretation. Chef Mark Richards' creativity and genius are a reflection of his years of experience in the industry. The proud owner and director of Keystone is Eddie G Han. Stephen and I enjoyed every mouthful of our dining experience.

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